Mango PalmerSometimes referred to as the “king of fruits”, mangoes are a tropical fruit with extremely sweet and juicy flesh. They are native to South Asia, and they’re a common fruit in countries such as India, the Philippines, and Thailand. Mangoes contain a stone (making them a drupe) surrounded by sweet yellow flesh; this taste is slightly sweet, soft, and tangy. Generally, people eat the fruit in its raw, whole state, but there are also many smoothie and dessert recipes.
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